Steamed young soybean pods.
Bean curd lightly fried topped w. fish flakes and scallion.
Japanese style steamed shrimp dumplings.
Pan fried pork dumplings.
Lightly fried soft shell crab served w. tempura sauce.
Octopus marinated and lightly deep fried served w. spicy sauce.
Breaded fried calamari w. plum sauce.
Breaded fried shrimp w. creamy sauce.
Grilled yellowtail collar w. unagi sauce & ponzu sauce.
2 skewers of tender chicken breast in seasoned soy sauce.
Shrimp or Chicken and vegetables dipped in special batter and lightly fried.
Deep fried spring rolls w. Japanese plum sauce.
Quickly cooked spiced chicken served w. fresh crispy lettuce cup.
Grilled mussel covered w. creamy Japanese sauce.